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Why is there a phenomenon of cold chain food/goods passing on?

Why is there a phenomenon of cold chain food/goods passing on?

Luan Rongsheng: Cold chain food means that after perishable food is purchased or caught from the place of origin, all links must be in a low temperature environment during product processing, armazenar, transporte, distribution and retail until it reaches consumers. And why is there a phenomenon of cold chain food/goods passing on? Because frozen food itself is in a low

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